Abstract
The corrosion rate of AISI 1018 carbon steel was measured over a range of temperatures, CO2 partial pressures, flow rates, and solution chemistry under turbulent pipe flow conditions. The combined effects of CO2 partial pressure, ionic strength, temperature, and initial bicarbonate ion concentration, i.e., solution chemistry, may be described by a single variable, pH. The effects of flow can be combined with pH to form a new variable, hydrogen ion flux, to describe the overall effect of solution chemistry and flow on the sweet corrosion of a film free carbon steel surface. Sweet corrosion rates are directly proportional to hydrogen ion flux over a wide range of temperatures and solution pH’s. Finally, the separate effects of dissolved iron and chloride ion concentration are described.